Cholesterol is a waxy, fat-like substance that your body uses to make hormones and vitamin D, as well as to build cells. Your body naturally produces cholesterol, and it’s also in some foods.
Your body needs cholesterol to function properly. If you have too much of it, you can develop fatty deposits in your blood vessels called plaque (also known as atherosclerosis). A build-up of plaque can make it difficult for blood to flow through the arteries.
If these deposits break apart, they can form clots that block blood flow and cause angina, or a heart attack or stroke. That’s why high cholesterol can put you at risk of heart disease.
There are two common types of cholesterol.
There is no single cause of high cholesterol. Instead, a range of different factors can increase your risk, including:
While you can’t control your age or your family history, there are things you can do to help manage your cholesterol. Be active every day, follow a a heart-healthy eating pattern, cut down on alcohol and quit if you smoke.
High cholesterol usually doesn’t have obvious symptoms. The only way to detect it is through blood tests and regular check-ups.
Tip: Your doctor will regularly check your cholesterol as part of your ongoing care for heart disease. Ask your doctor what your cholesterol levels should be and what you can do to reach them. |
Last updated10 July 2024